Food Service SupervisorMifflin County School District
Mifflin County School District
is accepting applications for a
Food Service Supervisor
Bachelor’s degree in relevant field preferred; Bachelor degree in unrelated field will need to have State-recognized certificate or 2 years relevant school nutrition programs experience. Associate’s degree in relevant field must have 2 years school nutrition programs experience. Duties include menu development in conjunction with USDA and state guidelines, cost and inventory controls, management of staff, directing a school food service program within federal, state and local guidelines, proficiency in usage of computer and point of sale software. Candidates must possess a positive attitude as well as excellent organizational, leadership, and communication skills. Student enrollment is approximately 5,000 students. Acts 34, 151, and Federal Act 114 clearances, school health record with TB test, and Act 168 background checks required. Please apply online under the employment section. No paper applications will be accepted and incomplete online applications will not be considered.