Head CooksThe Oaks at Pleasant Gap
The Oaks at Pleasant Gap has openings for part time Head Cooks. We are looking for energetic individuals with a sincere passion for working with seniors and providing a quality dining service. The Head Cook reviews menus prior to preparation of food; inspects special dietary trays to ensure they are correct, processes diet changes and new diets as received from nursing services, and prepares meals in accordance with planned menus. The successful candidate will be able to cook a variety of foods in large quantities and have a current knowledge of dietary procedures as well as related laws, regulations, and guidelines pertaining to hospital and nursing home operations. Occasional Dining Assistant positions are also available for varying days and shifts. ALSM offers a Choice Benefits program for part time team members that includes dental, vision, voluntary life/AD&D/disability insurance, paid time off, paid meal periods, and more! A high school diploma or equivalent and the ability to push, pull, lift or move a minimum of 50 lbs. is required. The hours and days of work vary as needed and include weekends.
Equal Opportunity Employer